Saturday, August 3, 2013

New Recipe! Island Soyaki Chicken and Rice!

I finally got a chance to get around to trying Trader Joe's Island Soyaki marinade! It is a blend of soy sauce, teriyaki, and other things :) It was a great way to satisfy my chinese food craving! Here is what I made:

Island Soyaki Chicken and Rice



Ingredients:
-Trader Joe's Island Soyaki marinade
-6 chicken breasts
-1 cup brown rice (prepared as package instructs)
-1/2 cup diced peppers (any color)
-1/2 cup diced onion
-1/4 cup diced mushrooms
-1 scrambled egg
- 1 cup of a frozen veggie blend (carrots, peas, corn, etc) Cook according to package instructions

-Marinade defrosted chicken in Island Soyaki for atleast 30 minutes. Dice and cook in pan.
-Sauté  onions, mushrooms, and peppers. Add to already cooked brown rice. Add egg and veggie blend. Add a little bit of marinade to taste.

Serve chicken over rice and enjoy!

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